DUSDAC members sample gluten-free Vietnamese food truck
By Sasha Zients | January 28, 2014The Duke University Student Dining Advisory Committee sampled Bang Bang Banh Mi, a gluten-free Vietnamese food truck, on Monday evening.
The Duke University Student Dining Advisory Committee sampled Bang Bang Banh Mi, a gluten-free Vietnamese food truck, on Monday evening.
The Greek Devil replaced the Au Bon Pain food cart in a change that took effect following winter break.
Despite efforts from Duke Dining, the fate of lunchtime food trucks remains uncertain.
Food trucks are not currently on the dining schedule for this semester due to ongoing negotiations for a new location.
The Penn Pavilion still faces the challenge of getting more customers, with its popularity increasing slowly throughout the semester.
The Duke University Student Dining Advisory Committee held its last meeting of the semester Monday night to reflect on the changes to dining and the experiences of different vendors.
Campus Breakfast Delivery will bring Refectory breakfast to students’ doors on West and Central Campuses beginning next semester.
Duke Dining is continuing to expand its vegan options on campus in light of student concern over accessibility.
Members of the Duke University Student Dining Advisory Committee sampled options from the Chai’s Noodle Bar and Bistro food truck as they consider adding it to the food truck line up for the...
Duke University Student Dining Advisory Committee met Monday evening to discuss updates on Duke’s dining services, covering topics from Merchants-on-Points to the next semester’s tax surcharge.
The North Carolina legislature recently lifted tax exemptions on many items, including student food purchases at higher education institutions and in entertainment venues.
Although Foster's on the Fly will still be part of the regular evening rotation, it will no longer return during lunch hours due to a lack of business.
The trucks are located behind Perkins and Bostock libraries where, as of yet, many students are unaware of their existence.
Almost a year after The Divinity Refectory replaced the Refectory Café in the Divinity School, the Refectory Café's owner has filed a trademark infringement lawsuit, citing customer confusion over...
The Duke University Student Dining Advisory Committee is considering adding local restaurant Vine Sushi and Thai to their Merchants on Points program next year.
When students return from Fall Break, changes to Duke Dining will take effect.
The Duke Student Dining Advisory Committee meeting on Monday focused on how to improve Duke Dining's marketing efforts in order to reach a wider audience.
Central Campus eatery Food Factory now serves up breakfast during the week.
Food cart sales have nearly frozen over as a result of location changes in anticipation of West Union renovations.
The Duke University Student Dining Advisory Committee met Monday night to address student dining concerns prompted by recent changes on campus.