As the opening of the West Union has increased the number of food options on campus, some managers of other eateries said that their business has slowed.
The amenities of the renovated West Union will soon be available to some.
Duke University Student Dining Advisory Committee toured the West Union and viewed the spaces for the 13 new eateries in its final meeting of the year Monday night.
American Meltdown, Taco Grande, and Soomsoom Pita Pockets are the food trucks being considered to add to campus next year. The committee is leaning towards American Meltdown, with junior Emily Cohen noting it’s a “crowdpleaser,” given its high ratings among those who took the food truck rodeo and among people in Durham.
Fueling late-night study sessions with comfort food just became easier for students.
Duke University Student Dining Advisory Committee discussed adding CJ’s Street Food to its food truck rotation in a meeting Monday. The truck specializes in Korean barbaque and Asian fusion and serves tacos, burritos and rice bowls for its customers.
Although it was initially announced that students would be able to enjoy a free food truck rodeo before the Old Duke concert Friday, this event has been moved to next Tuesday.
The Duke University Student Dining Advisory Committee discussed the food quality and service in Devil's Krafthouse one month after its opening in its meeting Monday night.
Even though there will be many changes to dining options next Fall, current students will still be able to use food points to dine at the Nasher Museum of Art Café and Washington Duke Inn and Golf Club.
Duke Student Dining Advisory Committee made plans for its annual food truck rodeo during its meeting Monday evening.
Duke University Student Dining Advisory Committee learned more about the reasons for the closing of Grace’s Café at its meeting Monday evening.
Grace’s Café, an eatery in Trent Hall on Central Campus featuring Asian cuisine, will close at the end of this semester.
Duke University Student Dining Advisory Committee presented an overview on the progress it has made on choosing Merchants-on-Points vendors and reflected on student feedback for current dining options at its meeting Monday.
Although Mexican restaurant Don Marcelo's is trying to secure a spot in the Merchants-on-Points program, it currently does not have a food delivery program. The restaurant made a case for its inclusion in the MOP program during a Duke University Student Dining Advisory Council. Without food to try during the meeting, however, DUSDAC was hesitant to make a decision concerning the program.
After a year off the program, Pizza Mia is being considered to fill a vacant spot as a Merchants-on-Points vendor.
Duke University Student Dining Advisory Committee discussed plans to look for new Merchants-on-Points vendors at its meeting Monday night.
The Duke University Student Dining Advisory Committee brought up the possibility of adding popular eatery Heavenly Buffaloes and other restaurants to the Merchants-on-Points program at its meeting Monday.
Duke University Student Dining Advisory Committee is working to improve dining on campus for vegan and vegetarian students as well as those with food allergies.
When it came to campus, Dame’s Express knew it would have to go beyond chicken and waffles to satisfy students. Now, the eatery is continuing menu expansion to keep business booming as the year wears on.
